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The Detox Diet

The term detox generally means removing any toxins from the body. Depending on the kind of toxins, there can be different or combined approaches to dieting. Toxins can include cosmetics, alcohol, cigarette or psychoactive herb smokes, pesticides, mercury, food additives, oral contraceptives, and household chemicals. Removing them with urine takes diuretics. When we are talking about detox dieting, we usually want to use diuretic foods rather than drugs. Here are some examples of diuretic foods: Cucumbers Water melon Melon Celery Parsley Dandelion greens Asparagus Artichoke Watercress Coffee Tea (green or black) Herbs include (but are not limited to): Juniper berries Linden flowers Stinging Nettle Yarrow Uva Ursi Abother area to remove the toxins is gastro-intestinaml tract. It is usually done using laxative foods or herbs Here's a sample list: Spinach Banana Sesame Prune Peach Apple Apricot Red beets Seaweed Cabbage Coconut Bran Flax seed Psyllium husk Rhubarb It is also important to take care of the friendly bacteria because they help to remove the toxins from our intestines. The major source is live-culture yogurt and fermented foods generally, like sauerkraut, vinegar-free pickles, etc. The third important area is bile-moving enhancement that help the gallbladder and liver. The most common measure is a tablespoonful of warm olive oil taken first thing in the morning. There's also a tea recipe to manage liver congestion: Dandelion root 1 part Artichoke leaves 1 part Oregon grape root 1 /2 part Licorice 1 /4 part Turmeric 1 /4 part Ginger root, fresh 1 /8 part Gentian root 1/8 part Simmer the herbs in a covered pot 20 minutes. Remove from heat and let steep, covered, for 10 minutes. Drink one cup morning and evening and one more if desired. Persist as long as you experience benefits (Source: Herbs for the Liver; Natural Liver Therapy, 1986).

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